FEATURES OF ORTHODONTIC TREATMENT OF CHILDREN WITH FOOD INTOLERANCE
Abstract
Food intolerance in childhood is manifested by various disorders on the part of the body when eating food. In this condition, there are violations of the work of many organs and systems in the body and the problem affects not only the work of the gastrointestinal tract, as well as other life-support systems of the body. With such disorders, metabolism and metabolic processes change. It is important for dentists to understand this problem, since the disease alters the local status localis in the oral cavity, which is the initial department of the gastrointestinal tract. This is expressed in a change in the physico-chemical properties of the oral fluid, causes dryness, a burning sensation on the part of the mucous membranes of the oral cavity. In the orthodontic treatment of such patients, it is necessary to carefully approach the issues of manufacturing removable devices and using non-removable ones, exclude the use of dyes from the composition of removable devices, OT-correctors and install non-removable equipment (braces) without nickel content.
References
Лаврова Т.Е., Ревякина В.А., Боровик Т.З., Рославцева Е.А. Современный взгляд на проблему пищевой непереносимости. Вопросы современной педиатрии. 2004;3(6):40–49.
Петрова Н.П. Исследование влияния ортодонтических аппаратов на адаптационные свойства ротовой жидкости у детей и подростков. Дисс. … канд. мед. наук. СПб.; 2003.
Turnbull J.L., Adams H.N., Gorard D.A. Review article: the diagnosis and management of food allergy and food intolerances. 2015;41(1):3–25. DOI: 10.1111/apt.12984.
Bezamat M., Souza J.F., Silva F.M.F., Corrêa E.G., Fatturi A.L., Brancher J.A., Carvalho F.M., Cavallari T., Bertolazo L., Machado-Souza C., Koruyucu M., Bayram M., Racic A., Harrison B.M., Sweat Y.Y., Letra A., Studen-Pavlovich D., Seymen F., Amendt B., Werneck R.I., Costa M.C., Modesto A., Vieira A.R. Gene-environment interaction in molar-incisor hypomineralization. 2021;16(1):e0241898. DOI: 10.1371/journal.pone.0241898.
Scrimshaw N.S., Suskind R.M. Interactions of nutrition and infection. Lomer MC. Aliment Pharmacol Ther. 2015;41(3):262–75. DOI: 10.1111/apt.13041.
Quinzi V., Gallusi G., Carli E., Pepe F., Rastelli E., Tecco S. Elastodontic Devices in Orthodontics: An In Vitro Study on Mechanical Deformation under Loading. Bioengineering. 2022;9(7):282. DOI: 10.3390/bioengineering9070282.
